52 Comments
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Ray Falconer's avatar

We always have at least 3 months of food on hand.

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DawnieR's avatar

You're going to need way more than that!

AT LEAST a years worth!

This might be helpful for people. Tells you how much is needed, for ONE year, PER PERSON!!

https://www.familysurvivalplanning.com/home-food-storage.html

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Jason Leimer's avatar

Don’t forget becoming self sufficient by growing your own food

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Doug Youngman's avatar

... been at it for ten years. Mike Bloomberg once would have us believe there's nothing to it... "just dig a hole - drop in a seed - water and presto you're a fuckin farmer." It's not all that easy.... soils/nuitrients aren't easy to find/create... pests/mildew/weather/watering/weeding... proper sunlight... better to be more lucky at gardening than you are good at it.

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Tag's avatar

Definitely! Stock up on seeds and learn to save your own for next year. Also learn to can and dehydrate.

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Dan T's avatar

I have a book titled Seed to Seed that is great on seed saving. What happens when the herd finally decides it is time to garden?

There will not be enough seed to go around as that market is structured for decades of current levels.

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Dan T's avatar

I just got my seed order in and plenty of potatoe sets as well trying some new varieties.

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Rosanne Harris's avatar

Toilet paper, paper towels, female supplies, salt, sugar, spices, powdered milk, coffee, bottled water, fruit juices.

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GABBY's avatar

Already done. 2 years worth and still growing more. Thinking Bread Machine might be a good addition.

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Dpp 1235's avatar

I've been doing this for years, I will continue to do so.

When THEY shut it down

We will have what we have

Until they create enough suffering and STARVATION to make the people beg for the CBDC

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Daisy's avatar

Thank you, Greg. People don't believe there will be a food shortage, but it is already 'cooked into the pie'. There is an agenda running here, as you have tried to tell people multiple times. Nothing is a coincidence. I wish people would listen to you. Thank you for everything you are doing. You are one of today's heroes!

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EJ's avatar

Better do it quick….something big is going on within the next 2 weeks. False 🚩

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DawnieR's avatar

For those that do not know how to 'Prep', I would highly suggest watching 'Prepper' vids.

They would be a great help to those who have no clue.

It's not only about stocking up, I would say that it's more about HOW one shops!

Having a FEW things on hand, like cans of soups, granola, 'ready-to-eat' type meals, is fine.

But what one NEEDS to do is buy the INGREDIENTS to make things. Soups are the simplest things to make, so you do NOT NEED a shit-load of canned soups!

What IS needed, is to buy in BULK. (whenever possible) This is WAY cheaper, too!

You want a SHIT-LOAD of.......

Rice

Beans

Lentils

Pasta

Grains

Oats

Flour

You can then make pretty much anything with those.

Definitely get canned meats & seafood.

It's really hard to find CLEAN Powdered Milk in stores. One can get the canned (Organic) Coconut milk. Then there is this.....https://www.meyenberg.com/products-1 << Goat's Milk!

This brand can be found at Walmart stores; powdered & evaporated.

Invest in a Food Dehydrator; nothing 'fancy'.....something like this......

https://shorturl.at/jGxCJ

Also a Vacuum Sealer; again.....nothing 'fancy'......

https://shorturl.at/5sS8U

And when there is a GOOD SALE on fresh/frozen Fruits & Veg.......DEHYDRATE them!

Then Vacuum Seal your dehydrated fruits/veg.

And if one does not have a garden....START ONE!

The NEW SEED CATALOGS will be coming out Jan/Feb!

Obviously, ALL of the foods that you buy, should be NON TOXIC; ie CLEAN/ORGANIC!

It's not a 'Good Deal' (a sale) if you're POISONING YOURSELF!

If one wants to really 'go crazy' with buying in bulk, AND CLEAN foods, Azure is one of THEE BEST around...... https://www.azurestandard.com/

READ on how to get your delivery; and IF they deliver to your area.

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DawnieR's avatar

DO NOT stock up on the TOXIC cooking oils, which are......

Canola

Corn

Veg

Peanut

Sunflower

Safflower

Grapeseed

Cotton seed

Soybean

Ricebran

You want CLEAN/ORGANIC/GRASS-FED.......

Butter/Ghee

Coconut Oil

Tallow

Lard

Avocado oil

EVOO

Ghee can be made at home, and is SHELF STABLE for up to (and beyond) a year.

SHELF STABLE Butter for a year! NO CANNING | Off Grid Living

https://www.youtube.com/watch?v=o8K7N8ch76Q&list=PLFWIX8Q3how6QIXzXu9EEL2MV6qVf0VaF&index=68

And learning how to do canning and fermenting will also save lots of $$$.

My two fav fermented foods, that I do at home......Kombucha & Kimchi!

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Marie Rose's avatar

I feel really sorry for the people that can't afford to stock up. They are just above the cutoff for food stamps. They scrape by week to week.

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Vic's avatar

I hear you! I’m trying to buy extra for those who work but don’t have.

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Conny's avatar

Not everybody has the space to store perishables. I live in London, don't have a garage, storage, basement.... Very difficult to hold big stock...

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Margaret Okere's avatar

Thank you for the reminder. This is something that people really need to be reminded of often right now. Your listing helped me see the gaps that I have. I'm good on some items, but then awful on others! My other concern right now is learning how to properly store different items for long term. And I'm buying a dehydrator and a water bath canner. Need to learn lots of new skills for this coming few years. Martin Armstrong predicts war/hardship for us to (or through?) 2028.

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Ron's avatar

I went shopping today It was really expensive. Between the prices and the poisonous crap they put in food, it's work to eat healthy. Most things here are twice to three times what they used to cost.

Biden national diet plan?

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Darrell Garrison's avatar

Farm to table has been a staple in our community buy local and use local processors ave $ per lb last 1/2 Angus steer was 7 $ total cost and you know whats in it no steroid no preservatives cooks diffrent and taste is off the charts compared to store bought products

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Dan T's avatar

We just put away half a beef we got from neighbor Amish that feed it right.

With the process cost it was a price shock and got me thinking I need to get back to raising and butchering again. I have processed 5 myself but got lazy with the convenience.

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Darrell Garrison's avatar

Absolutly it is definitely better quality and a better value overall

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LV OLD MAN's avatar

dont forget water purifiers

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Not Bob's avatar

... and ice cream.

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Randy Best's avatar

Greg-I agree with you100%

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Charles DiDonato's avatar

I also have tons of nuts (Almonds, Walnuts, Pecans & Pistachios). A lot of canned sardines, tuna, salmon & mackerel. Better to be prepared than surprised. 🦁

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Tag's avatar

I've said for years "I would rather have it and not need it than to need it and not have it."

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DawnieR's avatar

I hope that you're keeping all of your nuts in a FREEZER, or they will go rancid.

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Dan T's avatar

I keep what we grow in the freezer.

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a2538392909's avatar

I've many cans of sardines.Latley they've been going up in price

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Dan T's avatar

We have three types of nut trees around the yard and got a bumper harvest and am shelling some this moment.

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